Hello again, after a long pause for some vacation time.
Here's a challenge for you: I found these green vegetables and cooked them while I was in Amsterdam. The seller at the farmers market said they were a type of seaweed. I found they tasted like asparagus when sautéed.
Hmmm... can't really help, they don't look familiar to me... Sorry!
ReplyDeleteThanks anyway, Pili!
ReplyDeleteThey are sea beans! All I know about them is that they are supposed to be really, really salty.
ReplyDeleteA google search should help with recipes.